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Mushroom Sauce
Rich brown gravy with a generous amount of sliced mushrooms, slowly cooked for an intense mushroom flavor.
Gross Profit Per Case
| Food Cost |
$0.24 |
| Sell Price |
$1.25 |
| GP per Serving |
$1.01 |
| Servings per Case |
156 |
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| GP per Case |
$157.56 |
Product Specifications
Nutritional information
| Nutrition Facts |
Serving Size 1/4 cup (63g)
Servings Per Container about 22 |
| Amount Per Serving |
| Calories 30 |
Calories from Fat 15 |
|
% Daily Value * |
| Total Fat 1.5g |
2% |
| Saturated Fat 0 |
0% |
| Trans Fat 0g |
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| Cholesterol 0mg |
0% |
| Sodium 380mg |
16% |
| Total Carbs 4g |
1% |
| Dietary Fiber less than 1g |
3% |
| Sugars 0g |
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| Protein less than 1 g |
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| Vitamin A |
0% |
| Vitamin C |
0% |
| Calcium |
0% |
| Iron |
2% |
| Vanee product code: |
550AA-VAN |
| Pack: |
12/5 |
| Can Net Weight: |
50 oz. |
| Case Net Weight: |
38 lbs. |
| Yield per case: |
144 - 4 oz. servings |
| Approx. cost per ounce: |
$0.06 |
Serving description: Serve as topping for meats, potatoes, pastas, rice, or use as ingredient for signature sauces
Ingredients: Water, Mushrooms, Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Corn Oil, Salt, Food Starch-Modified, Caramel Color, Sugar, Flavor [Autolyzed Yeast Extract, Maltodextrin, Flavoring (contains Canola Oil), Beef Stock, Lactic Acid, Calcium Lactate, Gum Arabic, Grill (contains Soybean and Cottonseed Oil)], Onion Powder, Disodium Inosinate, Disodium Guanylate.
Contains: Wheat. |
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